Over 50 years since its creation, Lenôtre Culinary Arts School has embodied the passion for the passing on of knowledge that inspired its founder, Gaston Lenôtre. Generations after generations, our chefs have been driven by the desire to defend and promote the French gastronomic heritage. We share Maison Lenôtre’s know-how with our students and trainees, as well as the professionals who join us. Here, everyone’s background and dreams are respected.

Welcome
to
Lenôtre Culinary Arts School

  • The 4000 sq.m areas located beside the lake includes 7 classrooms, 1 auditorium, an organic vegetables garden, and more than 100 parking lots.
  • Easy access through several expressways.
  • Door to door transportation through MRT Pink Line to lake Muang Thong Thani.
  • Surrouded by shopping malls, local markets, and restaurants.                                                                                                                                                                               

Bright Comtempory Building

  • Space designed to bring culinary enthusiasts together
  • Fully furnished premise in peaceful and tranquil ambiance surrounded by green spaces
  • Bright and private library with a wide range of culinary books
  • Changing room with private locker and first aid room onsite
  • Elevated lakeview restaurant with a relaxed atmosphere onthe third floor

Professionnal Environement Adapted to Pedagogy

  • State-of-the-art facilities
  • Brand new building with a twist of modernity and minimal interior design bathed in light
  • Equipment and kitchen appliances in compliance with international standards, safety, hygiene, and new advanced technology
  • Ergonomical organization for more learning comfort
  • Build in respect of  International Hygiene standarts

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Bakery section

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Pastry section

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Kitchen section

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Adapted environment for specific worshops

  • Climatised room for chocolate workshop
  • Controled Hydrometry for sugar art class
  • Air filtered in bakery

Ice cream Lab

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Lenôtre Auditorium

  • Suitable for live cooking demonstrations
  • Equiped for cuisine, bakery and pastry demonstrations
  • 80 seats
  • Wide screen and live cameras system
  • Ideal for companies wishing to present new products 

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Here we learn everything with our hands, eyes and head—from the use of raw materials to strict hygiene rules. The Lenôtre School is much more than just recipes: It is an ethos of taking pride in your work, a calling to pass on knowledge, and a sense of honor for being a hard worker.

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Gaston Lenôtre

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