Advanced Training Courses

The Lenôtre School is a culinary school which offers certification training courses in Cuisine and Patisserie and Boulangerie. Open to all, we offer Advanced Training courses for amateurs and professionals looking to optimize their business, bespoke trainings, and consultation to enhance and ensure the long-term success of your projects.

Fish-and-shellfish--Day
Fish and shellfish Day
Beef-Wellington-Day---
Beef Wellington Day
Chocolate-bonbons-
Chocolate bonbons
Macarons
Macarons
Travelling-Cakes
Travelling Cakes
Ice-cream-cake-and-sorbet
Ice cream cake and sorbet
Bistrot-plated-dessert
Bistro plated dessert
Choux-puff-technique-and-Eclairs
Choux puff technique and Eclairs
Mille-feuilles
Mille feuilles
Petits-Gâteaux
Petits Gâteaux
sugar-art-_may
Sugar art master piece
Making-flan-tart
Flan tarts Lover
Lenôtre-Feuille-d’Automne-cake
Lenôtre Feuille d’Automne cake
Delicate-Pavlovas
Delicate Pavlovas
Tea-time-cakes
Tea time cakes
Mille-feuilles
Mille feuilles
Choux-puff-technique-and-Eclairs
Choux puff technique and Eclairs
Petits-Gâteaux
Petits Gâteaux
Sugar-art-master-piece
Sugar art master piece
8) Traveling cake
Traveling cake
Classic-french-dish-with-a-Thai-twist
Classic french dish with a Thai twist
Fish-and-shellfish-Day-
Fish and shellfish Day
Lenôtre-paté-croute-workshop
Paté croute workshop
One-day-around-Snacking
One day around Snacking
cooking-with-vacuum-techniques
Cooking with vacuum techniques
Salmon-Coulibiac
Salmon Coulibiac
One-Day-Around-the-Tuna
Tuna in 4 recipes
Stuffed-raviole-pasta-
Stuffed raviole pasta
Bistro-Snacking
One day around Bistro Snacking
Healthy-snacking
Healthy snacking
Compose-a-vegan-and-vegetarian-menu
Compose a vegan and vegetarian menu
Spot-light-on-Lobster
Lobster 4 recipes, zero waste
Fish-and-shellfish-day-
Fish and Shell Fish day
7)-Master-vacuum-cooking-techniques
Master vacuum cooking techniques
MOF-Chef-david-alessandria-2
Chef David Alessandria M.O.F 2022. Healthy vegan starters in fine dining style.
MOF-Chef-david-alessandria-3
Chef David Alessandria M.O.F 2022. Healthy anti-inflammatory main courses in fine dining style.
1
MOF chef David Briand / 5 Days pastry masterclass
2
MOF chef David Briand / 3 Days pastry masterclass
g-01
Bakery / Bread Foundation class 4 days
Tea-Time-Cake
Tea time cakes
Lenotre Macaron
Lenôtre Macaron
Mille-feuilles
Mille feuilles
Ice-cream-cake-and-sorbet
Ice cream cake and sorbet
Choux-puff-technique-and-Eclairs
Master Choux puff techniques
Petits-Gâteaux
Petits Gâteaux
IMG_6534_Original
For Cheesecake Lovers
412049489_1426382354947994_7137063439669657943_n
The Art of Glazing Entremets
DSC03248
Seasonal Fruit Tarts
g-02
Viennoiserie & Soft Bread baking Foundation Class / 5 days

You cannot copy content of this page