Welcome to Lenôtre

“Fuel your passion for French Culinary Art Education, your journey starts here at Lenôtre School, an institution driven by excellency for more than 50 years.”

About Lenôtre

RESPECT | EXCELLENCE | SHARING

Lenôtre Culinary Arts School Thailand is the first opened franchise in Asia to share Maison Lenôtre’s know-how with students. This renowned institute is determined to pass on the secrets of its chefs’ creativity and provide the best culinary education.

Our school has embodied the passion for transmission that drove its founder, Gaston Lenôtre. The generations of chefs who succeed each other are inspired by the same desire to defend and promote the French gastronomic heritage.

We offer certificates and diplomas to enthusiasts in the process of training professionals wishing to deepen their know-how, companies looking for an original idea for a teambuilding day, or amateurs wishing to learn more about the world of gastronomy and its techniques.

Here, we ultimately value practice and repetition. We are committed to providing all fundamental methods and essential techniques in order to become recognised professionals.

What we offer

We provide a unique learning approach that value practice and repetition, with all fundamental methods and essential techniques in order to be recognised by professionals.
Fully Equipped Rooms Build for Learners | French Culinary Art Teach by Native French Chef Instructors | Best Ingredients Supplies for Best Results

Chef Diploma/Long Programme

We are providing intense program for motivated careerist in french gastronomy, wishing to be recognised by the professional community.

Short & Advanced Courses

We provide comprehensive short learning experience for those who want to enhance their skills regardless of culinary background.

Award-Winning Chef Special Programme

We organise special training for professional or amateurs looking to deepen or enhance their skills by learning cutting edge techniques with Titled & MOF Chefs.

Customised
Classes

You are looking to organise kids’ workshop, team building or a tailored training for your business, we can provide personalised solutions.

Chef Diploma/Long Programme

We are providing intense program for motivated careerist in french gastronomy, wishing to be recognised by the professional community.

Short & Advanced Courses

We provide comprehensive short learning experience for those who want to enhance their skills regardless of culinary background.

Award-Winning Chef Special Programme

We organise special training for professional or amateurs looking to deepen or enhance their skills by learning cutting edge techniques with Award-Winning Chefs.

Customised
Classes

You are looking to organise kids’ workshop, team building or a tailored training for your business, we can provide personalised solutions.

What we teach

Lenôtre Culinary Arts School offers a wide range of workshops for everyone. We invite you to experience an extraordinary day in our unique facilities to have an opportunity to cook or bake the best quality ingredients that make the reputation of French cuisine. We have designed an experience at Lenôtre to meet all your desires. Choose between a savoury, sweet culinary adventure or the magic of baking.

Our Team

Our pedagogy at Lenôtre Culinary Arts School has been built for the past 50 years on experience, excellence, craftsmanship and knowledge sharing. Our chefs bring all our programs to life by passing on techniques acquired through a lifetime professional experience in fine dining, luxury hotel or high-end retailing shops. In short, Learn secrets of Lenôtre and the fundamentals of French gastronomy with our dedicated experts.

Testimonials

News & Events

Pascal Kamin
Class type:               2-, 3-, & 5-day masterclass Class...
GALETTE DE ROIS
Recipes: Traditionnal King’s pie with puff pastry...
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Class Session:             1 day class / 2 sessions/ ...
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Recipes: Peanut and pear yule log Yule log “so...
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Class Session:             1 day class / 2 sessions/ ...

“Here we learn everything with our hands, eyes, and head, from the use of ingredients to strict hygiene rules. Lenotre school is much more than just recipes: it is ethos of taking pride in your work, a calling to pass on knowledge, and essence of honour for being a hard worker.”

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