Page 10 - Professional Boulangerie Chef Diploma
P. 10

A TWO-PART
  TRAINING

     Duration: approximately 4 months (520 hours of training + 80 hours of internship)
It is composed of 2 levels. The course will be conducted in English with Thai translation.

    L’Essentiel             La Maîtrise

        6 Week                  7 Weeks
       (240 Hr.)                (280 Hr.)

 5 Weeks of lessons       5 Weeks of lessons
           &                        &

      1 Week of          1 Week training with
 revisions and exams        the MOF chef /
                            Renowned chef
Theoretical examination             &
Continuous assessments         1 Week of
Practical exams
                          revisions and exams
                         Open-ended questions
                         Continuous assessments
                         Practical exams

              The examination will be taken at each level, with both theoretical and practical
         parts.The student must pass the exam to progress to the next level. After completing
         an internship at the Lenôtre workplaces or in establishments chosen by the school,
         the student must submit a written report within 1 week.

                We offer a flexible planning that allows a 4 months course,
                                    or independent program

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