Page 10 - Professional Boulangerie Chef Diploma
P. 10
A TWO-PART
TRAINING
Duration: approximately 4 months (520 hours of training + 80 hours of internship)
It is composed of 2 levels. The course will be conducted in English with Thai translation.
L’Essentiel La Maîtrise
6 Week 7 Weeks
(240 Hr.) (280 Hr.)
5 Weeks of lessons 5 Weeks of lessons
& &
1 Week of 1 Week training with
revisions and exams the MOF chef /
Renowned chef
Theoretical examination &
Continuous assessments 1 Week of
Practical exams
revisions and exams
Open-ended questions
Continuous assessments
Practical exams
The examination will be taken at each level, with both theoretical and practical
parts.The student must pass the exam to progress to the next level. After completing
an internship at the Lenôtre workplaces or in establishments chosen by the school,
the student must submit a written report within 1 week.
We offer a flexible planning that allows a 4 months course,
or independent program
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