• Class Session:            1 day / 2 sessions / morning / afternoon
• Lunch:                         Included
• Total hours:                 6 hours
• Delivery Language:   English with Thai translation
• Age:                           年滿18歲或以上
• Suitable for:               Amateurs
• Accomplishment:       Lenôtre certificate of attendance
• Student per class:      Maximum 12

Recipes:

• Chorizo waffle with egg benedict
• Quiche Lorraine
• Ham and cheese croissant
• Croque monsieur
• French toast

Prepare:

• Hollandaise sauce
• Poached eggs
• Foncé dough
• Egg tart mix
• Mornay sauce
• Others….

Take a chance to learn how to prepare your next weekend brunch in the most classic French way, with easy recipes that you will be able to reproduce without difficulties to elevate your morning meals.

Learning outcomes:

• Master the technique to poach eggs perfectly in shape and texture
• Master emulsified butter sauce techniques
• Prepare waffle and foncé dought
• Learn to make French toast, including the preparation of the batter and cooking process