• Class Session:             2 day class /  2 sessions / morning /  afternoon
• Lunch:                           Included
• Total hours:                  12 hours
• Delivery Language:     English with Thai translation
• Age:                             18 years old minimum
• Suitable for:                 Amateurs
• Accomplishment:         Lenôtre certificate
• Student per class:        Maximum 12

Recipes :

• 10x Fillings and ganaches
• 10x Flavours shell

Join us for a delightful journey into the world of French pastries in our Macaron Class! In this hands-on workshop, you will learn the art of creating these delicate and colourful confections.

What to Expect: 

• Introduction to Ingredients: Discover the essential ingredients and tools needed for perfect macarons.
• Techniques:  Master the macaronage technique to achieve the ideal batter consistency.
• Piping Practice:  Learn how to pipe beautiful, uniform shells.
• Flavour and Colour: learn to incorporate  flavours and colours to customise your macarons.
• Filling Creation: Make delicious fillings, such as ganache, buttercream, or fruit preserves.
• Baking Tips:  expert advice on baking times and temperatures to achieve that perfect foot!

Whether you are a beginner or a seasoned baker, this class is perfect if you are looking to add a touch of French elegance to your dessert repertoire!