FRENCH BAKERY

Lenôtre Bakery

Lenôtre Culinary Arts School offers to bakers enthousiasts and professionnals the possibility to access to French bakery knowledge at its best to succeed in their futur projects. Our French Bakery Chefs is for you! Our pedagogical facilities facilitate a complete training based on learning from the traditional to innovative techniques of French bakery.

Our French baker chefs will share their know-how and secrets with you by combining hands-on lab lessons with in-depth theory sessions for a comprehensive understanding of the art of baking.

We will deliver all our tricks and secrets with fully comprehensive curriculums based on practical and repition, especially adapted to Thailand and its tropical environement.

This hands-on diploma is the perfect tool to start its own bakery.

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Why studying Bakery at Lenôtre?

Lenôtre Culinary Arts School is renowned for its emphasis on high-quality ingredients, traditional techniques, and artisanal craftsmanship.

Lenôtre programs are designed to provide a thorough education in baking arts, covering everything from basic techniques to advanced skills. This includes classical French bread and viennoiserie, to more modern innovations, and advanced products. The school emphasizes practical, hands-on learning, allowing students to apply their skills in real-world settings. This experience is invaluable for mastering techniques and understanding the intricacies of the baking process.

Here’s a snapshot of what you might expect in our curriculums:

Precision and Practice

French baking often requires precise measurements, fermentations and careful attention to detail. French baking is both an art and a science. Mastery comes with practice. At Lenôtre it starts with simple recipes to gradually work up to more complex ones.

French Bakery by French Chef

Lenôtre experienced French bakers bring expertise and teaching methods, to provides students with a deep understanding of both traditional and modern baking techniques, and the original taste of french products.

Hands-on Experience

The school emphasizes practical training and repetition. Students get hands-on experience with real-world baking scenarios, which helps in developing practical skills and confidence in a professional barery environment.

Quality ingredients

Lenôtre chefs focus during class on the role of each ingredient in the baking process. A careful ingredient selection is essential to produce high-quality goods. Lenôtre use only prime french products to match with the french tradition and taste.

Our Pillars In Bakery

RESPECT

For Ingredients, Time, People

EXCELLENCE

With Flavours, Aesthetics

SHARING

Enyoyment, Heritage, Expertise

Bakery Courses

Bakery Diploma

We offer a prestigious Bakery Chef Diploma program for aspiring bakery professionals and enthusiasts. This comprehensive course is designed to equip students with the skills, knowledge, and techniques necessary to excel in the demanding field of bakery.

Under the guidance of experienced bakery chefs and artisans, students will gain hands-on experience and a deep understanding of the art and science of baking.

Bakery Short Course

Our intensive Short Courses seamlessly blend demonstrations and hands-on practice, providing you with a comprehensive understanding of essential baking skills and techniques. Our expert instructors will guide you through our 1 day to 3 days Bakery Short Course Programme, where you’ll discover the artistry of French baking.

From buttery croissants and rustic country bread to delectable tomato sandwich bread, you’ll gain the confidence to create these beloved treats. Enjoy a delightful tasting session and take home your freshly baked creations. No previous baking experience is required—simply bring your enthusiasm for baking!

Bakery Customised Class

Our customized gastronomy programs offer an immersive experience that will ignite your passion for cooking and create lasting memories. Whether you’re a seasoned professional looking to sharpen your skills, a corporation seeking unique team-building activities, or a parent eager to inspire your child’s creativity, our tailored classes are designed to cater to your specific needs. Our expert instructors will guide you through a culinary journey filled with interactive activities, hands-on learning, and delicious results.

Join us on this exciting adventure and let your passion for food come to life. Our customized gastronomy programs are more than just cooking classes; they’re an opportunity to connect with others, learn new skills, and create unforgettable experiences.