- Class Session: 1 day class / 2 sessions / morning / afternoon
- Lunch: Included
- Total hours: 6 hours
- Delivery Language: English with Thai translation
- Age: 18 years old minimum
- Suitable for: Amateurs
- Accomplishment: Lenôtre certificate
- Student per class: Maximum 12
Recipes:
- Black angus burger with ginger ketchup.
- Avocado and salmon burger
- Bao bun with beef cheek.
Dive into the exciting world of gourmet burgers with our Creative Burger Course! This hands-on experience will inspire you to think outside the bun as you craft unique, flavorful burgers that elevate this classic dish to new heights.
Course Highlights:
- Black Angus Burger with Ginger Ketchup: Learn the secrets to creating the perfect Black Angus burger, known for its rich flavor and juicy texture. You’ll also make a zesty ginger ketchup, blending sweet and savory notes to enhance the burger experience.
- Avocado and Salmon Burger: Discover a fresh twist on the traditional burger with a delectable avocado and salmon combination. You’ll master the art of preparing a light, flavorful patty and balancing textures and flavors, topped with a creamy dressing.
- Bao Bun with Beef Cheek: Explore the fusion of Asian and Western cuisine as you create tender, slow-cooked beef cheek served in fluffy bao buns. Learn techniques for braising beef to perfection and crafting the perfect bao, along with delicious accompaniments.
Throughout the course, you’ll engage in hands-on cooking, learning about ingredient selection, flavor pairing, and presentation techniques. By the end of the session, you’ll have a repertoire of creative burger recipes that are sure to impress friends and family. Join us for this delicious culinary adventure!
