Bakery Weekly

With a foundation in baking, our culinary school at Lenôtre Culinary School in Thailand warmly invites you to enhance your skills to an international standard and explore advanced techniques. Join our 5-day short-term bread-making course to experience the essence of French baking. Discover the richness of French culinary culture within our modern and well-equipped classrooms. Come, be a part of our community, and embark on a journey into the world of baking with a touch of French sophistication!

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Week 1 : Classic recipes for beginners in bakery
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Week 2 : Traditional bread and viennoserie I
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Week 3 : Traditional bread and viennoserie II
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Week 4 : Advanced Traditional bread and viennoiserie I
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Week 5 : Advanced Traditional bread and viennoiserie II

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