• Class Session:             2 day class /  2 morning / 2 afternoon
• Lunch:                           Included
• Total hours:                  12 hours
• Delivery Language:    English with Thai translation
• Age:                             อายุตั้งแต่ 18 ปีขึ้นไป
• Suitable for:                 Amateurs
• Accomplishment:        Lenôtre certificate of attendance
• Student per class:        Maximum 8

Recipes:

• Baked Alaska frozen cake
• Frozen iced fruits
• Ice cream lollipop

Master the techniques of producing home-made ice cream at Lenôtre. During this practical two-day course you will be guided to learn the basics for ice cream and sorbet making with explanations on hygiene regulations, techniques to balance and stabilize the product.  A perfect kick start to understand the fundamental of ice cream and sorbet making.