• Class Session:             1 day class / 2 sessions/  morning / afternoon
• Lunch:                           Included
• Total hours:                  6 hours
• Delivery Language:    English with Thai translation
• Age:                            18 years old minimum
• Suitable for:                Amateurs
• Accomplishment:       Lenôtre certificate of attendance
• Student per class:      Maximum 12

Recipes:

• Chocolate and Yuzu

Learn how to make a complex and delicious entremets from A to Z  in multi-layered mousse-based cake with various complementary flavours and varying textural contrasts. Many techniques will be involved in preparing those delicious desserts from biscuits to ganache, inserts and glazing and decoration.