Advanced MOF & Titled chef trainings

The Lenôtre School is a culinary school offers special certification training courses in Cuisine and Patisserie and Boulangerie teached by MOF chef or renowned titled chef in their country,  for amateurs and professionals looking to optimize their business, bespoke trainings, and consultation to enhance and ensure the long-term success of their projects.

MOF chef David Briand / 5 Days pastry masterclass
MOF chef David Briand / 3 Days pastry masterclass
Sebastien Chevalier MOF baker / Artistic Bread Masterpiece

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