Cuisine Advanced Training

Enhance your skills to new heights in our Cuisine Advanced Training courses ! 

Immerse yourself in a comprehensive learning experience designed to master essential culinary skills and explore the exciting world of fusion cuisine.

Cook delicious food, meet new people, and gain new experience with us!


Beef-Wellington-Day---
Beef Wellington Day
cooking-with-vacuum-techniques
Cooking with vacuum techniques
Salmon-Coulibiac
Salmon Coulibiac
One-Day-Around-the-Tuna
Tuna in 4 recipes
Stuffed-raviole-pasta-
Stuffed raviole pasta
Bistro-Snacking
One day around Bistro Snacking
Healthy-snacking
Healthy snacking
Compose-a-vegan-and-vegetarian-menu
Compose a vegan and vegetarian menu
Spot-light-on-Lobster
Lobster 4 recipes, zero waste
Fish-and-shellfish-day-
Fish and Shell Fish day
7)-Master-vacuum-cooking-techniques
Master vacuum cooking techniques
bread slices with becon and cheese sauce on top
Cozy Brunch Day
terrine
Bistro Charcuterie
Poultry-day
Poultry Day
7)-Master-vacuum-cooking-techniques
Master vacuum cooking techniques
plating
The Art of Plating Food
pate-croute
Pâté Croute
One-Day-Around-the-Tuna
Tuna in 4 recipes
salmon (1)
Variation around salmon
seafood paté cuisine-June-2024ai-06
Fish and Seafood Pâté Croute

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