Petits Gâteaux

21 May 2024

9.00 to 12.00 - 13.00 to 16.00

9,200 THB

Class Session:             1 day class /  2 sessions / morning /  afternoon

Lunch:                          Included

Total hours:                  6 hours

Delivery Language:    English with Thai translation

Age:                            18 years old minimum

Suitable for:                Amateurs

Accomplishment:        Lenôtre certificate of attendance

Student per class:       Maximum 12




  • Mont Blanc Chesnut
  • Seasonal Pavlova


A classic pavlova is easy to make and tastes wonderful. It is a delicate and absolutely fantastic dessert, adaptable to all different kinds of fruits, and naturally gluten-free.


  • Learn how to make a snow-white French meringue
  • Learn to pipe the meringue with a piping bag
  • Learn how to dry the meringue properly to keep it snow-white
  • Make delicate cream and fillings
  • Assemble Pavlova cake into different layers



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